Biographical entry
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Bright Sparcs
Biographical entry
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Jessep, Hugh Gordon (1902 - 1971) |
| Food technologist |
| Born: 1902. Died: 1 January 1971. |
| Hugh Gordon Jessep worked in various technical positions with the Rosella Manufacturing and Preserving Company (later Unilever) 1927-67, retiring as Technical and Development Director. He was also Chairman of the Southern Branch of the Institute of Food Technologists and Chairman of the Victorian Branch of the Food Technology Association. Jessep was educated at Melbourne Technical College (AMTC, Public Analyst's Certificate in Foods and Drugs). |
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Published by The University of Melbourne eScholarship Research Centre on ASAPWeb, 1994 - 2007 Originally published 1994-1999 by Australian Science Archives Project, 1999-2006 by the Australian Science and Technology Heritage Centre Disclaimer, Copyright and Privacy Policy Submit any comments, questions, corrections and additions Prepared by: Acknowledgements Updated: 26 February 2007 http://www.asap.unimelb.edu.au/bsparcs/biogs/P002951b.htm |