Bright Sparcs
Biographical entry
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Britz, Margaret (1952 - ) |
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Educator, Food scientist and Microbiologist | |
Born: 12 June 1952 Melbourne, Victoria, Australia | |
Margaret Britz was appointed Foundation Chair of Food Science at the University of Melbourne in 1998. She has also been Head of the Department of Food Science and Agribusiness in the Institute of Land and Food Resources, University of Melbourne. Research areas of interest of Britz include medical microbiology, human physiology and biochemistry, industrial microbiology, environmental technologies and microbiology, and the physiology and genetics of food-grade microbes. |
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Chronology
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Published by The University of Melbourne eScholarship Research Centre on ASAPWeb, 1994 - 2007 Originally published 1994-1999 by Australian Science Archives Project, 1999-2006 by the Australian Science and Technology Heritage Centre Disclaimer, Copyright and Privacy Policy Submit any comments, questions, corrections and additions Prepared by: Acknowledgements Updated: 26 February 2007 http://www.asap.unimelb.edu.au/bsparcs/biogs/P004184b.htm |