Home Bright Sparcs
Biographical entry

Home | Browse | Search | Previous | Next
Be a Bright Sparcs Supporter

Gibbons, William Sydney (1825 - 1917)

Online Sources
Food scientist
Born: 1825  London, England.  Died: 23 July 1917  Melbourne, Victoria, Australia.
William Sydney Gibbons founded the Victorian Institute for Advancement of Science (later Royal Society of Victoria) in 1854 and was later made a life member. He arrived in Port Phillip 1845 and was appointed tutor to family of Robert Duff and later joined the Herald newspaper. Gibbons then worked as an analytical chemist; published widely in the scientific literature and edited the Journal of Australasia from 1856. Gibbons also helped found the Melbourne Punch magazine and was a Fellow Chemical Society and the Royal Microscopical Society.
Online Sources
See Also

Google
Structure based on ISAAR(CPF) - click here for an explanation of the fields.Prepared by: Rosanne Walker
Created: 25 May 2001
Modified: 23 October 2006

Published by The University of Melbourne eScholarship Research Centre on ASAPWeb, 1994 - 2007
Originally published 1994-1999 by Australian Science Archives Project, 1999-2006 by the Australian Science and Technology Heritage Centre
Disclaimer, Copyright and Privacy Policy
Submit any comments, questions, corrections and additions
Prepared by: Acknowledgements
Updated: 26 February 2007
http://www.asap.unimelb.edu.au/bsparcs/biogs/P003556b.htm

[ Top of page | Bright Sparcs Home | Browse | Search ]